High West Whiskey Double Rye is crafted in Utah, combining two distinct rye whiskeys aged for a minimum of two years. This whiskey features a bold flavor profile with notes of spicy rye, herbal undertones, and hints of pepper, complemented by a touch of sweetness from the corn mash bill.
Ideal for sipping neat or on the rocks, Double Rye also serves as an excellent base for cocktails. Mix it into classic drinks like an Old Fashioned or a Manhattan for a spirited twist, showcasing its complex flavors.