CLOS DU BOIS BUTTERY CHARDONNAY is a rich white wine produced in California's esteemed Sonoma County. It showcases a buttery flavor profile complemented by notes of ripe peach, apple, and hints of vanilla, resulting from the careful use of oak aging and malolactic fermentation.
This Chardonnay pairs well with a variety of dishes, including grilled chicken, creamy pasta, and seafood, particularly lobster or shrimp. Its buttery texture also complements rich cheeses like Brie or Camembert, making it a versatile choice for numerous culinary occasions.
Product Details
| Category | Wine |
| Color | White |
| Country | USA |
| Region | California |
| Subregion | Napa Valley |
| Varietal | Chardonnay |
| Size | 750 ML |
| Container | Bottle |